Flakey homemade pie crust with a filling of eggs, half & half, spiced ground sausage, onion, green chiles, cilantro, and Monterey Jack cheese, baked until golden on the top. Time Prep time: 15 Minutes Cook time: 45 Minutes Total time: 1 Hour Equipment/Recommended Products Pie dish Knife Skillet Rolling pin Key Ingredients Needed 1 pound …
Tomato
Warm, hearty, and savory flavors dish which takes only 25 minutes from start to finish. Time Prep time: 5 Minutes Cook time: 15 Minutes Pressure time: 5 Minutes Total time: 25 Minutes Key Ingredients Needed 1 pound ground beef. Can be replaced by ground chicken, ground turkey or ground pork. I like to use a …
Popular light soup in Chinese home cooking that is super easy to make and very healthy. Time Prep time: 1 Minute Cook time: 6 Minutes Total time: 7 Minutes Key Ingredients Needed 4 cups mixed green leafy vegetables 2 tomatoes, cut in to wedges 16 oz tofu (soft to medium), drained 4 cups of water …
Combination of bulgur wheat, fresh parsley, mixed diced vegetables such as cucumbers, tomatoes, and onions, and a bright lemon-olive oil dressing to make a delightfully crisp and succulent vegan tabbouleh (or tabouli) salad. Time Prep time: 10 Minutes Cook time: 5 Minutes Total time: 15 Minutes Key Ingredients Needed 4.2 oz bulgur equals 120 grams …
Start to finish: 35 minutes Serves: 4 Key Ingredients Needed Kosher salt 4 tablespoons olive oil 1 medium-size yellow onion, diced 5 teaspoons minced garlic, divided 1 28-ounce can crushed tomatoes 2 teaspoons Italian seasoning 5 tablespoons chopped fresh basil leaves, divided Freshly ground black pepper 1 pound ground turkey 1/2 cup whole-milk ricotta cheese …