Skip to Content

Crispy baked wings coated in a flavourful teriyaki glaze, these sweet and savory wings will disappear quickly. The wings are seasoned with garlic powder and onion powder. Then, the homemade teriyaki sauce is made with pantry staples as well. Time Prep time: 20 Minutes Cook time: 40 Minutes Total time: 1 Hour Equipment/Recommended Products sheet …

Read More about Crispy Baked Teriyaki Chicken Wings

Flakey homemade pie crust with a filling of eggs, half & half, spiced ground sausage, onion, green chiles, cilantro, and Monterey Jack cheese, baked until golden on the top. Time Prep time: 15 Minutes Cook time: 45 Minutes Total time: 1 Hour Equipment/Recommended Products Pie dish Knife Skillet Rolling pin Key Ingredients Needed 1 pound …

Read More about Green Chile Quiche with Sausage

Classic savory bake in the UK which is quick, simple to make, and easily customized with different flavors. Time Prep time: 20 Minutes Cook time: 25 Minutes Total time: 45 Minutes Key Ingredients Needed 140g box sage and onion stuffing mix (I used garlic, sage and onion) (optional) 500g pack chilled puff pastry, or two …

Read More about Easy Puff Pastry Sausage Rolls

One-pan shrimp fried rice is packed with colors, flavors, and textures: fluffy rice with slightly crispy edges, chewy and savory seafood, and plenty of crunchy vegetables. This shrimp fried rice recipe capturing the distinct flavors of the Asian-style fried rice that we all know and love. Time Prep time: 10 Minutes Cook time: 25 Minutes …

Read More about One-pan Shrimp Fried Rice

Start to finish: 30 minutes Serves: 4 Key Ingredients Needed 1 cup long grain rice Kosher salt 2 tablespoons olive oil 1 medium yellow onion, sliced 2 tablespoons curry powder 1 teaspoon granulated garlic 1 teaspoon thyme (dried or fresh) 2 13-ounce cans coconut milk 1 cup vegetable stock 1 medium sweet potato, diced 1 …

Read More about Coconut Chickpea Curry