The perfect appetizer for holiday gatherings. Bread is filled with spinach cheese dip, formed into a Christmas tree shape, and cut into ‘branches’ for an easy pull-apart breadstick. Time Prep time: 30 Minutes Cook time: 30 Minutes Resting time: 1 Hour 30 Minutes Key Ingredients Needed For bread base 1 and 1/2 cups (200gms) all-purpose …
Side Dish
Sweet-and-savory Sautéed Escarole Recipe features Italian greens with olive oil, garlic, plumped raisins, and crunchy pine nuts ready in 25 minutes. Time Prep time: 15 Minutes Cook time: 10 Minutes Total time: 25 Minutes Key Ingredients Needed 2 1-pound bunches of escarole 1/4 cup olive oil 2 cloves garlic 1.5 ounces raisins (small box of …
Easy and comforting Broccoli Cheese Casserole recipe that uses chopped steamed broccoli as the base and it yields a sturdy portion that can stand and be eaten with a fork. Time Prep time: 10 Minutes Cook time: 40 Minutes Total time: 50 Minutes Equipment/Recommended Products Mixing Bowls Spatula Sharp knife Cutting Board 12″ x 8″ …
Combination of bulgur wheat, fresh parsley, mixed diced vegetables such as cucumbers, tomatoes, and onions, and a bright lemon-olive oil dressing to make a delightfully crisp and succulent vegan tabbouleh (or tabouli) salad. Time Prep time: 10 Minutes Cook time: 5 Minutes Total time: 15 Minutes Key Ingredients Needed 4.2 oz bulgur equals 120 grams …
The fluffy, pillowy, sweet brioche bread is tossed in the fresh herb, garlic, butter, ground sausage, mushrooms, and rosemary. It’s so crispy and golden on the outside and soft on the inside. The brioche bread is naturally rich and sweet that goes well with the savory and mild Italian ground sausage. Time Prep time: 25 …